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Monday, July 7, 2008

Wine chemical eases age-related ailments

MICE STUDY YIELDS CLUES ON LONGEVITY
By Sandy Kleffman

It's not exactly a fountain of youth, but a substance found in red wine, grapes and nuts can prevent many age-related problems in mice, an intriguing new study reveals.

The substance, resveratrol, led to healthier hearts, better bone density, fewer cataracts and greater motor coordination in the animals.MORE

 

ALSO:

Red Wine Increases Health

A compound in red wine may ward off a variety of medical conditions related to aging, providing heart benefits, stronger bones and preventing eye cataracts, researchers said on Thursday.

The study, involving mice fed a diet supplemented with resveratrol starting in their equivalent of middle age, is the latest to raise hope that the compound or drugs based on it may improve the health of people.

Most of mice given resveratrol did not live longer than other mice but were far more healthy in several important measures, according to the study published in the journal Cell Metabolism.MORE


 

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