In a “What’s old is new” medical moment, Indian researchers discovered that holy basil, a native Indian herb long believed to promote health, really does promote health—and it has anti-aging properties in the bargain.
Holy basil (Ocimum sanctum), also known as “Tulsi,” is a relative of the herb used in Western cooking. It differs from culinary basil in that it is more clove-like, and its leaves are commonly used in India to brew a tea valued for its healing powers.
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