February 11, 2013 by Kellye Copas
PHOTOS.COM
Laboratory rats given ethanol (ethyl alcohol) and then examined by the research team showed fewer ulcerations in the stomachs of those rats that had eaten strawberry extract (40 milligrams/day per kilo of weight) for 10 days before being given alcohol.
The conclusions of the study, published in PLoS ONE, proved that a diet rich in strawberries can have a beneficial effect when it comes to preventing gastric illnesses that are related to the generation of free radicals or other reactive oxygen species. The berry could very well slow down the formation of stomach ulcers in humans.
http://personalliberty.com/2013/02/11/a-sweet-berry-for-a-sour-belly/
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