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The Plain Truth
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Thursday, June 6, 2013

HFCS Food for Bees Found to Increase Colony Collapse Disorder


Heather Callaghan
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Activist Post

A study released on Monday shows that cheaper honey substitutes such as high fructose corn syrup (HFCS) and sugar (made from genetically modified sugar beets) are contributing to massive bee death via Colony Collapse Disorder (CCD) by depriving bees of crucial nutrients, which weakens their immune systems.

Sadly, U.S. bee keepers were devastated by the loss of nearly one-third of their cross-pollinating, food co-creator colonies this past winter alone. That finding is close to the yearly average decline over the past six years, making the cumulative data a great concern for the species and crops. Scientists still like to play it safe and say the decline that's damaging the food supply is largely unexplained, but neonicotinoid pesticides have one of the biggest roles in the loss. And, they have everything to do with why HFCS fed to bees is further killing them.

According to researchers at the University of Illinois in the study published in Proceedings of the National Academy of Sciences on May 28:

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